About this item ?️SEASONING FOR MEAT - Sprinkle red chili powder on meats like chicken, beef, or pork before grilling, roasting, or sautéing. It adds a flavorful kick and enhances the overall taste. ?️CHILI CON CARNE - Use chili powder indian as a key ingredient in making chili con carne, a hearty and spicy meat-based stew. It brings depth of flavor and heat to the dish, complementing the other ingredients like beans, tomatoes, and onions. ?️TACOS AND FAJITAS - Add indian red chili powder to the seasoning mix for tacos, fajitas, or other Tex-Mex dishes.Red chili gives a zesty and smoky flavor to the fillings, whether it's meat, poultry, or vegetables. ?️SALSAS AND DIPS - Incorporate indian chili powder into salsas, guacamole, or other dips for a spicy twist.Kashmiri chili powder provides a robust flavor that pairs well with the fresh ingredients. ?️ROASTED VEGETABLES - Toss vegetables like potatoes, sweet potatoes, or carrots in olive oil and red hot powder before roasting. It adds a smoky and slightly spicy element to the vegetables, making them more flavorful. › See more product details